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Kashrus: Be In The Know was created with the intention to increase kashrus awareness and provide consumers with a knowledge of basic halacha, as well as important information regarding how foods are made and processed. With this information, we hope to help people in making educated choices when buying products.
Kashrus: Be In The Know was created with the intention to increase kashrus awareness and provide consumers with a knowledge of basic halacha, as well as important information regarding how foods are made and processed. With this information, we hope to help people in making educated choices when buying products.
Although the classes are given by Rabbis who both work in reputable hashgachos, and have a depth of knowledge in Halacha as well as the food industry, the classes given do not reflect the opinions of the agencies they work for. It also does not in any way replace asking questions to a Rav. We encourage everyone to reach out to their Rav when deciding on personal Kashrus standards.
Although the classes are given by Rabbis who both work in reputable hashgachos, and have a depth of knowledge in Halacha as well as the food industry, the classes given do not reflect the opinions of the agencies they work for. It also does not in any way replace asking questions to a Rav. We encourage everyone to reach out to their Rav when deciding on personal Kashrus standards.
Rabbi Yitzchak Hanoka
Rabbi Yitzchak Hanoka
Rabbi Yitzchak Hanoka is a senior Rabbinic Coordinator at OK Kosher Certification and is the director of the TriState / New England Region.
Rabbi Hanoka directs and maintains the OK Halachik committee and trains and mentors many Kashrus professionals. He is a sought-after public speaker, both for corporate and general audiences. Rabbi Hanoka is also well-versed in the complex requirements and nuances involved in setting up kashrus systems in large and small manufacturing facilities.
Rabbi Hanoka lives in Crown Heights, Brooklyn with his wife and children.
Rabbi Nissan Zibell
Rabbi Nissan Zibell
Rabbi Nissan Zibell is the Rabbinic Coordinator of the Food Service Department at the RCF- Rabbinate of Central Florida. The RCF is the Vaad Hakashrus which services Central and North Florida. Rabbi Zibell joined the RCF in 2016. Prior to working for the RCF, Rabbi Zibell was active in the Kashrus field with various Hashgachos.
Rabbi Zibell’s wide-range of Halachic knowledge and hands on experience when it comes to kosher and its ramifications, make him a valuable asset and an integral part of the RCF’s Kashrus department. Rabbi Zibell’s responsibilities include; setting up, implementing and overseeing RCF certified food establishments in the greater Orlando area and ensuring they are upholding the highest Kashrus standards.
Additionally, Rabbi Zibell delivers classes to the general public on various kashrus topics and is highly active in answering consumers’ Kashrus questions on a daily basis. His practical grasp and application of Kashrus knowledge and his lucid way of explaining halachic matters, allows consumers to enjoy a whole new level of Kashrus awareness.
Rabbi Zibell and his family have been on Shlichus in Orlando, Florida since the summer of 2015.
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