The veggies are to the left, the pork to the right. Being fried and covered with sauce, they both look similar. As this is the first time we've made this, we actually used recipes.

Bulgogi: https://mykoreankitchen.com/spicy-pork-bulgogi/ 

Mushrooms and Peppers: https://www.koreanbapsang.com/beoseot-gangjeong-crispy.../ 

I had riced cauliflower, Terry had brown rice.