Seasoned Cottage Cheese
Seasoned Cottage Cheese
For each pound of cottage cheese;
Season with 1/4 tsp caraway seed (I use more),
3/4 tsp sugar, 1/2 tsp Accent (optional),
1/4 tsp white pepper,
1/2 tablespoon dried chives (I like to use fresh ones), and
1/4 tsp celery salt.
Mix together and chill for several hours or overnight.
Delicious as an appetizer with sticks of celery , carrots, or crackers.