Honey Mustard Marinade (Shrimp)
1 c. Dijon mustard1/3. c. + 1 tbs. honey2 tbs. vegetable oil2 tbs. soy sauce2 tbs. chopped green onion2 tsp. dried tarragon1/2 tsp ground black pepperTeriyaki Marinade (Shrimp)2 tbs. soy sauce
2 tbs. peanut or vegetable oil
1 tbs. teriyaki sauce2 tsp. ground ginger2 tbs. rice wine vinegar1/3 c. chopped onion1/4 tsp. sesame oilHoney Key Lime (Chicken)5 tbs. key lime juice2 tbs. honey1 clove garlic, minced1/2 tsp. lemon pepper
Sweet Pork Marinade
1/4 c. soy sauce1/4 c. packed brown sugar2 tbs. sherry1 1/2 tsp. dried minced onion1 tsp. cinnamon2 tbs. olive oil1 pinch garlic powderHint: Boil remaining marinade to make gravy for serving.