Torta Di Tuna Fish

Torta Di Tuna Fish

This oven dish is easy and doesn't cost much. As a student I often ate Torta di Tuna for lunch or dinner.  It tastes good and can be healthier with more vegetables. Sometimes I add mushrooms to the second layer. I don't have any pictures of this dish yet.

Ingredients

• Tuna

• Onion

• Bell pepper

• Promente

• 2 stock cubes (bouillon)

• Tomatoes

• Large spoons ketchup

• 500 gr cheese

• 1,5 kg Macaroni

• Butter

• (Raisins)

• Eggs

Recipe

• Put butter and oil, stock cubes and tomato paste in a pan

• Mix them

• Add an onion, tomatoes and bell pepper 

• Add spoons of water

• Add spices and let it simmer

• Mash the tuna

• Add the tuna

• Leave it on the fire for another 5 minutes

• Butter an oven dish

• Put macaroni in the oven dish, as a layer

• Add the made mixture, as the second layer on the macaroni

• Put a layer of macaroni, as the third layer

• Beat the eggs and spread it over the macaroni

• Grate the cheese and place it on top, until the top layer of macaroni is completely covered

• Put it in the oven.