Studies within the last ten years have assessed the impacts of educational agriculture on schools and surrounding communities. Research shows that educating students about agriculture through experiential learning creates place attachment and improves food appreciation while building confidence and agency. 

Landscapes serve as an outdoor classroom for agricultural education.

Designing educational agriculture landscapes requires a thoughtful approach that integrates functionality, sustainability, and aesthetic appeal. These landscapes serve as vital educational tools, offering hands-on learning opportunities for students while fostering an appreciation for agriculture and the environment. Key considerations include the presence of natural systems and resources, creating environments that foster food appreciation, and including experiential learning opportunities. Balancing these elements creates an enriching environment that supports both learning and the well-being of the environment.

The following case studies provide real-world examples of how Educational Agriculture can be beneficial for not only students but the community as a whole.