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One 8-ounce pkg. fat-free cream cheese
1/4 cup reduced fat mayonnaise
2 tablespoons lemon juice
1/2 teaspoon vanilla
1/2 cup Splenda
1 1/2 cups Splenda-sweetened whipped cream or sugar free Cool Whip
One 20-ounce can pineapple chunks in juice, drained
One 12-ounce can mandarin oranges, drained
6 marachino cherries, finely chopped
1/2 cup chopped pecans, optional
Whip together cream cheese, mayonnaise, lemon juice, vanilla, and Splenda until fluffy. Fold in whipped cream and fruits. Pour into 1 large loaf pan or 3 mini loaf pans. Wrap tightly with plastic wrap and foil. Freeze overnight or until solid. To serve, set pan in hot water for a few seconds and invert over plate. Slice and serve. Makes 10 servings.
Per Serving: Calories 103; Protein 4 g; Fat 3 g; Carbs 12 g; Sugar 8 g; Sodium 226 mg