Embedded Files
Recipe Specifics
Actual Mash System Efficiency:
Anticipated Points From Mash:
Actual Points From Mash:
99 %
41.01
54.33
Grain/Extract/Sugar
Potential represented as SG per pound per gallon.
Hops
Yeast
WYeast 1728 Scotish Ale
Notes
pH5.2?
1T gypsum in boil
Split batch, Scottish and Irish ale yeasts
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