Patatas Bravas Sauce

Ingredients

• 1/2 diced yellow onion

• 6 - 8 minced cloves of garlic

• 2 tbsp olive oil

• 1 tsp of paprika

• 1 tsp of chili powder

• 125 ml of water

• 1 bouillon cube

• 125 ml flour

Instructions

1. add the onion and garlic to the oil and simmer on low until soft

2. stir in the paprika and chili powder

3. make a slurry by mixing the bouillon cube, water, and flour

4. add the slurry to the pan with the other ingredients

5. add salt and pepper to taste.

6. transfer to a blender and blend until smooth.

7. add to cooked potatoes and store the rest in a glass jar in the refrigerator