Ketchup

Ingredients

• 400 ml of tomato sauce

• 200 ml of tomato paste

• 125 ml of maple syrup

• 100 ml white wine vinegar

• 100 ml apple cider vinegar

• 2 teaspoons salt

• 1 ½ teaspoons garlic powder

• 1 teaspoon onion powder

Instructions

1. Add all the ingredients to a pot and mix well

2. Simmer on low until thick

3. Transfer to a glass jar.

4. When cool, store in the refrigerator