The author of classification is Ph.D. Natalia Petrovskaya, 2020
CLASSIFICATION OF FLOTATION FROTHERS Mark IV
The author of classification is Ph.D. Natalia Petrovskaya, 2020
CLASSIFICATION OF FLOTATION FROTHERS Mark III
Heteropolar
Ionogenic
Anionic: Primary, Secondary, Cyclic, Other anionic
Cationic: Primary, Secondary, Tertiary, Quaternary, Cyclic, Other cationic
Non-ionogenic: Primary, Secondary, Tertiary, Cyclic, Other non-ionogenic
Colloidal
With uncertain chemical composition
Others
CLASSIFICATION OF FLOTATION FROTHERS Mark II
The author of classification is Ph.D. Natalia Petrovskaya, 2018
Heteropolar
Ionogenic
Anionic: Alkyl aryl sulfonates (Detergent) and Phenols (Cresol, Xylenol). (Alkyl aryl sulfate and Carboxylic acids have a foaming effect. Alkyl aryl sulfate and Carboxylic acids are hydrophobizators)
Cationic: Pyridines (Amines have a foaming effect. Amines are hydrophobizators)
Non-ionogenic
Alcohols: Methyl isobutyl carbinol, Amyl alcohol, Pine oil, Terpene alcohols, Cyclohexanol, Aliphatic alcohols
Esters and Ethers (glycol): Polyethylene glycols, Polypropylene glycol, Dialkyl phthalates, Вimethyl phthalate. (Daufros)
Colloidal: Saponin, Peptone, Gelatine, Albumin, Peptin, Casein
With uncertain chemical composition: Mixtures, chemical industry waste or other frothers
Others: (Soda and Lime have weak foaming effect (and other salts). Soda and Lime are modifiers)
Ph.D. Natalia Petrovskaya
benefication@protonmail.ch
Foaming or foam formers - predestined substances for stabilization of air bubbles and flotation foam.
Foaming function:
Decrease in surface tension of water.
Decrease in bubble coalescence (Coalescence is the phenomenon of the union of bubbles).
Formation of the finest bubbles.
Regulation of the speed at which the bubbles rise towards the surface of the pulp.
Stabilization of the foam.
CLASSIFICATION OF FLOTATION FROTHERS, 2007, 2014
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