Green Apple

2 cups spinach (washed well and blanched)

6 kale leaves (washed well and blanched)

2 green apples (washed well)

1/2 cucumber (end cut off and washed well)

1 lemon (washed well)

1" fresh ginger (washed well)

parsley, to taste

Cut all vegetables into pieces that will fit through a juicer. Juice all ingredients together, add parsley to taste, and enjoy.