Lablab Bean
Lablab sp.
Non-native
Family: Fabaceae
Size: 3 to 25' high
Identification
Identification
Food and health uses
Food and health uses
The fruit and beans are edible if boiled well with several changes of the water. Otherwise, they are toxic due to the presence of cyanogenic glycosides.
In many cultures the bean is made into curry
More information
More information
Lablab
Lablab bean
Lablab leaves
Lablab beans
Lablab flowers