By Phil Engel

Some questions to ponder:

Is keeping kosher something that is relevant to you?

What are some ways other than maintaining a kosher diet that will help us have a healthy relationship with food?

Do you consistently eat things with lots of additives instead of more natural things? How do you feel about your diet?

Do you know where your food comes from?

Have you ever thought about how organizations like the WTO and the IMF and the United States farm bill affect global food trade and where our food comes from and what gets added to it and how it is sold?

How does consumerism effect the way you select food?

Do you like me? [ ]Yes [ ] No [ ] Maybe

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