Mexico has a very diverse cuisine culture. All regions serve up there own specialties from Mole Poblano in Puebla to Huevos Rancheros in Sonora to Cochinita Pibil in Yucatan. Below you'll find a list of basic items you may see on a menu or in a grocery store or you may browse through specialty dishes or learn traditional recipes from all areas of Mexico. Remember just because you've had a taco or enchilada doesn't mean you've experienced Mexican food, it only means you've scratched the surface of this countries traditional, culinary delights.