The brown-necked raven is a larger bird than the carrion crow though not as large as the common raven. It has similar proportions to the common raven but the bill is not so large or deep and the wings tend to be a little more pointed in profile. The species' diet consists of rodents, snails, snakes, locusts and other grasshoppers, stranded fish (in coastal areas), grain, dates and other fruits (Belkacem et al. 2017, Madge 2020). The brown-necked raven (Corvus ruficollis ) is a larger bird (52–56 cm in length) than the carrion crow though not as large as the common raven. It has similar proportions to the common raven but the bill is not so large or deep and the wings tend to be a little more pointed in profile. The head and throat are a distinct brownish-black giving the bird its English name, while the rest of the plumage is black glossed with purple, blue or purplish-blue. Like the common raven, thick-billed raven and white-necked raven, it is one of the larger raven species. The feathers of this species often fade quite quickly to a brownish black (even the truly black feathers) and the bird can look distinctly brown by the time it moults. The feet, legs and bill are black. The dwarf raven was formerly considered a subspecies (Corvus ruficollis edithae ) but this bird now appears to be closer to the pied crow (C. albus ) than this species. 

Scientific name: Corvus ruficollis

Conservation status: Least Concern (Population increasing)

Family: Corvidae