Ginger Cake

One of my Mum's recipes.

Ingredients:

• • 1/4 cup sugar

  • 1 tab butter

  • 1 egg

  • 1 tab golden syrup

  • 200ml milk

  • 1 1/2 cups SR flour

  • 1 tsp powdered ginger

  • 1 tsp mixed spice powder

  • 1 tsp bicarbonate of soda

Method:

• 1. Cream sugar and butter

  2. add egg and beat well

  3. add syrup and milk and beat until all are combined

  4. fold in dry ingredients

  5. pour into a greased and lined loaf tin

  6. bake in a moderate oven until cooked when tested

  7. remove from tin and allow to cool

  8. ice with honey flavoured cream cheese frosting.