May 3: Asian Pacific American Heritage Month
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May is Asian Pacific American Heritage Month, a time to celebrate people in the United States whose families came from countries in Asia and the Pacific Islands. In Asia and the Pacific Islands, there are a lot of different countries and cultures! Families from these countries all have many different traditions, including how they make food.
In these three stories, we see three different characters whose families came from different places, and each one has a special dish that they like to make and eat. As you will see, sometimes these dishes are tricky to make and require a lot of patience, but that is part of what makes them special!
Amy Wu and the Perfect Bao
Hot Pot Night
Bilaal Cooks Daal
Make
Wonder
Want to learn more about how people eat around the world? Check out this page on Pebble Go, where you can learn about food customs from around the world.
You can also use PebbleGo to learn more about Asia, and you can visit this page to learn about different countries in Asia.