The Chef

To be a chef you have to love absolutely everything about food.

Cooking it,

Eating it,

And serving it to other people.

But, it is hard work.

Being a chef takes extreme patience,

Extreme focus.

And creativity takes it to the next level.

Every chef puts love into their dish,

Every chef puts loads of time and precision into making your food.

The chef making this dish cares if you will like it or not and tries as best they can just so you can enjoy it.

When you are waiting for your food and say, “The food is taking forever,” the chef is back there working hard to perfect it.

You need the correct and precise amounts of everything,

and if one thing is off the meal will not be the same.

Although being a chef is hard work,

Everyday, they go home knowing how many people they made happy today,

How many people they fed today,

How many people they helped today.

And that is just what makes it all worth it.