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Leggi tutte le Specialità ed il Menù completo
Specialities / Iberian pork meat balls - Crunchy
€5
Specialities / Smoked trout tapas with horseradish sauce
€6
Specialities / Mini soya hamburger with braised escarole lettuce
€5
Specialities / Teo sandwich: hulled wheat bread, shoulder of pork, riccia lettuce, alpine cheese and a spot of mustard
€12
Menù / Morandini ricotta pie and elderberry jam
€6
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