2018 NC Taiwanese Culinary Arts Tour
2018年美中及美南地區臺灣美食廚藝巡迴講座
August 23~August 25, 2018, Taiwanese Cultural Arts Events
Taiwanese Culinary Arts
The North Carolina Taiwanese Cultural Arts is proud to present Master Chef Huang Pao Yuan 國際食神黃寶元, Master Chef Liang Yu Chen 金帽新秀廚師梁語宸, two award-winning master chefs from Taiwan, at the following Taiwanese cuisine exhibition events from August 23 2018 to August 25, 2018 as the Triangle Area stop of the 2018 North America Tour:
International Cooking Demo and Tasting
Saturday, 8/25/2018, 10:30 AM ~ 4:30 PM
In the Beer Garden and Herbert C. Young Community Center, Cary: 101 Wilkinson Ave, Cary, NC 27513 of 2018 Cary Lazy Daze Arts and Crafts Festival
Admission: Free with donation welcome
Taiwanese Cuisines Cooking Class
Friday, 8/24/2018, 9:00 AM ~ 5:00 PM
The Chef's Academy, 2001 Carrington Mill Blvd, Morrisville, NC 27560
Cost: $50/person material & Text fee - maximum seating 30
Please contact 鄧淑真女士，email nctwca.adm@gmail.com,
Teaching Demonstration and Exchange at The Chef's Academy
Thursday, 8/23/2018, 7:30 PM ~ 10:30 PM
The Chef's Academy, 2001 Carrington Mill Blvd, Morrisville, NC 27560
Academy students and faculties only