8/2/2013
Italian is Released!
Remember, this is assuming you have all 50% stoves, and the dish is mastered!
1st column, original cook time in hours.
2nd column, cook time with all bonuses + mastery ( In minutes).
3rd column, number of points..
4th column, points per minute
I noted the best one, for all times.. and best for long cooking.
2 --- 23 --- 2 --- 0.086956522
4 --- 47 --- 5 --- 0.106382979 third
5 --- 59 --- 5 --- 0.084745763
6 --- 71 --- 6 --- 0.084507042
6 --- 71 --- 7 --- 0.098591549
6 --- 71 --- 8 --- 0.112676056 first creamy tomato
6 --- 71 --- 8 --- 0.112676056 first linguine beets tarragon
7 --- 83 --- 8 --- 0.096385542
8 --- 95 --- 8 --- 0.084210526
8 --- 95 --- 9 --- 0.094736842
8 --- 95 --- 10 --- 0.105263158 fourth
10 --- 119 --- 10 --- 0.084033613
10 --- 119 --- 11 --- 0.092436975
10 --- 119 --- 12 --- 0.100840336
12 --- 143 --- 14 --- 0.097902098
12 --- 143 --- 15 --- 0.104895105
14 --- 167 --- 14 --- 0.083832335
14 --- 167 --- 17 --- 0.101796407
14 --- 167 --- 18 --- 0.107784431 2nd Sardine Fritte
16 --- 191 --- 18 --- 0.094240838
16 --- 191 --- 19 --- 0.09947644
16 --- 191 --- 20 --- 0.104712042
18 --- 215 --- 19 --- 0.088372093
18 --- 215 --- 22 --- 0.102325581
20 --- 239 --- 24 --- 0.10041841
22 --- 263 --- 26 --- 0.098859316
24 --- 287 --- 25 --- 0.087108014
24 --- 287 --- 28 --- 0.097560976
24 --- 287 --- 29 --- 0.101045296
24 --- 287 --- 30 --- 0.104529617 best long
40 --- 479 --- 42 --- 0.087682672
48 --- 575 --- 48 --- 0.083478261
48 --- 575 --- 53 --- 0.092173913
48 --- 575 --- 60 --- 0.104347826 best long