Tree #6

Tree #6: Akane Apple

Tree #6 was planted in 2013. In 2015 it was removed due to anthracnose, a fungal disease.  In 2016 a new Akane was planted in its spot.  The Akane apple is most often used for cooking because of its firm flesh which holds shape well. Many choose to eat the apple fresh, however, because of its unique and tart taste. Akane Apples usually ripen late August to early September and often produce fruit before other types of apples.