les jeux olympiques de la patisserie

Roll both dice at the start of each turn

- The numbers on the dice correspond to specific ingredients and

quantities 

Number on the die: 1-2 = 1 ingredient

Number on the die: 3-4 = 2 ingredient

Number on the die: 5-6 = 3 ingredient

Choose your ingredients and mark them on the board. When you complete a recipe, you earn points as following:

• Jam - 1 point

• Creme brulee - 2 points

• Crepe - 3 points

• Crescent - 3 points

• Mille-feuille - 4 points

• Tarte tatin - 4 points

If you complete the same recipe several times, you earn 1 point

more for each recipe you make again.

After 3 rounds, the player with the most points wins.

Bonuses:

 If you have more ingredients than recipes that need them, you can take one ingredient and put in the refrigerator to use later.

 If you need an ingredient that you can't get, you can swap two ingredients

against one of your choice.

Once you have finished a recipe, you move the image of the pastry to the refrigerator to enjoy it more late.

1. The game sheets can be printed and laminated so that you can play with erasable markers of different colors.

2. Otherwise you can play with pencils and erase with an eraser.

3. In this configuration, we check the ingredients that we acquire and cross them out when we use them to make the recipes. It is therefore necessary to decide on notation conventions. For example, a circle when you acquire an ingredient (◯) and a circle with a check mark (✓) or an X when it has been used (⨷)