3/4 cup milk
1/4 cup orange juice
1/3 cup molasses
1 egg, room temperature
2 tablespoons butter, room temperature
1 1/2 teaspoons salt
1/4 cup raw wheat germ
4 cups whole wheat flour
2 teaspoons bread machine/instant yeast OR 1 packet active dry yeast (If using active dry yeast, dissolve it in the warm milk before combining with the remaining ingredients.)
Mix, knead and let your dough rise until doubled using your favorite method; bread machine, manual or stand mixer. Shape into a 9 x 5 loaf and place in a greased bread pan or divide the dough into 12 pieces to make rolls and place on a lightly greased baking sheet and let rise in a warm place until nearly doubled.
Bake in a preheated 375 degree oven for 12 to 15 minutes or until golden brown.
Remove to a wire rack and let cool.
Recipe source: http://lazyjbarcfarm.blogspot.com/
http://lazyjbarcfarm.blogspot.com/2012/01/whole-wheat-molasses-bread.html