Post date: Nov 3, 2009 6:05:47 PM
In the Cocktail section:
Champagne.
Put into a wine glass 1 lump of Sugar, and saturate it with Angostura Bitters. Having added to this 1 lump of Ice and 1/2 slice of orange, fill the glass with Champagne, squeeze on top a piece of Lemon Peel.
A dash of Brandy as required.