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In this section you can expect to find insight behind the different dishes that you can experience when available for lunch in Cafe 189. The restaurant is open to the public on a scheduled basis and anyone interested can join our mailing list to receive updates as to when we are operating. We put out a monthly calendar and serve a set a la carte menu with daily specials as well as seasonal/holiday buffets. We hope to see you soon!
In this section you can expect to find insight behind the different dishes that you can experience when available for lunch in Cafe 189. The restaurant is open to the public on a scheduled basis and anyone interested can join our mailing list to receive updates as to when we are operating. We put out a monthly calendar and serve a set a la carte menu with daily specials as well as seasonal/holiday buffets. We hope to see you soon!
Once Covid restrictions have been lifted we will also include our monthly calendar here so that you can be sure to plan your next lunch out at Cafe 189! We miss you!
Once Covid restrictions have been lifted we will also include our monthly calendar here so that you can be sure to plan your next lunch out at Cafe 189! We miss you!
Cafe 189 Pickles
Cafe 189 Pickles
As I may have mentioned a few times before I grew up a very picky eater. For example I hated pickles. So much so that to get under my skin, my younger sister would eat them and chase me around the house breathing on me.
As I may have mentioned a few times before I grew up a very picky eater. For example I hated pickles. So much so that to get under my skin, my younger sister would eat them and chase me around the house breathing on me.
Now, I have a much greater appreciation for all things pickled. These bread and butter pickles are Chef Jones' recipe and the accompany many of the sandwiches we serve for lunch at Café 189. We have even had requests for small take home packages which we gladly accommodate.
Now, I have a much greater appreciation for all things pickled. These bread and butter pickles are Chef Jones' recipe and the accompany many of the sandwiches we serve for lunch at Café 189. We have even had requests for small take home packages which we gladly accommodate.
Though I still personally dislike anything with dill (so traditional dill pickles are still off the table) I love the acidic bite of anything pickled and think it is an essential ingredient to balance out rich flavors.
Though I still personally dislike anything with dill (so traditional dill pickles are still off the table) I love the acidic bite of anything pickled and think it is an essential ingredient to balance out rich flavors.
Chef Beplat
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