Cracked Wheat Loaf

This recipe is my wife's favorite bread to make at home. We have tweaked the recipe a bit over time to include different seeds like flax and chia, and enjoy the crunch of a little bit of added amaranth and red bulger.

This is our go-to loaf when we want to make tomato sandwiches in the middle of summer. 

• Go to Malerba's and get the best tomatoes they have, picked that day.

• Maybe grab some corn to grill and smother with elote sauce.

• Toast up some Cracked Wheat bread

• Slather a bit of mayo

• Slice the tomatoes and season generously with salt and pepper

• Stack, cut in half, and eat right away.