Library

📑 Paddison, Ronan. City Marketing, Image Reconstruction and Urban Regeneration, Urban Studies 30, n. 2 (March 1993): pp. 339–349. https://doi.org/10.1080/00420989320080331.

📑 Parasecoli, Fabio. Knowing Where It Comes From: Labeling Traditional Foods to Compete in a Global Market, University of Iowa Press, 2017: pp. 148-149. https://doi.org/10.2307/j.ctt20q23qh. 

📑 Amajid, Ghizlane & El Wazani, Youssef & Elwazani, Youssef, Territorial marketing and its effects on Development, approach from the literature, Revue Marocaine de recherche en Management et Marketing. 2016, n. 13. pp. 111-129. 

🌐 European Green Deal

🌐 Farm to Fork

🌐 Common Agricultural Policy (CAP)

🌐 Common Fisheries Policy (CFP)

🌐 Sustainable Development Goals (SDGs)

🌐 Sustainable Food System Report

🌐 Towards a Sustainable Europe 2030

🌐 Prizefish Interreg Project

🌐 Life Climate Smart Chef Project

🌐 Life SU-EATABLE Project

🌐 Taste the Ocean Campaign

🌐 Buy Better Food - Public Procurement

🌐 Slow Food Narrative Label 

🌐 Guida alla Spesa per Pesce Sostenibile 

🌐 Good Fish Guide - Marine Conservation Society 

🌐 Life Cycle Assessment