Grade 9 | 12 Lessons
In this unit, students investigate the impact of farmed animals on the environment. They engage in investigation and with texts, models, and data sets to explore the impact of farmed animals’ lives on the world and their communities and generate ideas for mitigation.
Working with large data sets, mathematical reasoning, and models, phosphorus, algae blooms, impacts of chemicals on water, biological systems farmed animals.
This unit has a creativity and critical thinking focus:
Seek and explore ideas about how farmed animals impact the environment and for the mitigation of animal waste
Imagine and compare different perspectives on the impact of animal waste
Generate, select, implement, and evaluate ideas for how to investigate the impacts of animal waste on freshwater
Web and Print
Animals include but are not limited to: pigs, cattle, egg-laying hens, chickens
For further study https://www.theguardian.com/environment/2018/may/21/human-race-just-001-of-all-life-but-has-destroyed-over-80-of-wild-mammals-study
Algal Bloom
Various classroom materials and recycled materials.
Others
Access to research tools (phones, computers, etc.), Cookbooks, cooking materials and food, scales
Animal-free jelly candy
Waste from different animals
Opportunities to Adapt, Extend and Enrich
Have students locate resources in their community related to alternatives to animal agriculture.
Visit a local restaurant that does not use animal products
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