Fried Calamari (Squid Rings)

Ingredients:

• 1 lb squid, cleaned and sliced into rings

• 1 cup flour

• 1 tsp salt

• 1 tsp pepper

• Oil for frying

Instructions:

1. Coat the squid rings in flour, salt, and pepper.

2. Heat oil in a pan and fry the squid until golden and crispy.

3. Serve with dipping sauce.