Ingredients:

• 1 pound ground beef
• 1 envelope taco seasoning
• 1 14 ounce can stewed tomatoes
• 1 15 ounce can kidney beans, undrained
• 1 cup water
• shredded cheese
• sour cream
• Fritos chips

Brown ground beef; drain fat. Add taco seasoning, tomatoes, beans, and water. Heat to a boil. Let simmer until heated through.

Ladle into bowls. Top with cheese, sour cream, and crumbled Fritos.