Aunt Winnie's Chocolate Pie

·         2 cups chocolate chips (1 package)·         1 sp. bitter chocolate

·         ½ cup sugar

·         4 eggs

·         Graham cracker crust

Melt 1 package of chocolate chips and 1 sq. bitter chocolate.  Gradually at the ½ cup of sugar and beat for 5 minutes.  Gradually add 1/3 cup boiling water and beat for another 5 minutes.  Beat the 4 egg yolk until thick and add to the chocolate mixture.  Beat the 4 egg whites until stiff and then fold into chocolate mixture.  Pour mixture into the graham cracker crust and chill for 4 hours or longer.