Restaurant Menu

DESKTOP PUBLISHING: Menu Project

Create a dining menu for a theme restaurant. You must use the items listed below and only the items listed below. Your assignment is to come up with descriptions of each food item and creative names for the food items. For example, if I used a golf theme, I might have the Driver Burger with Tees as the creative name and "Half pound hamburger loaded with tomato, pickles, onions, and our special green sauce. Served with tasty curly fries." as the description. You can "enhance" an item (specify toppings, special sauce, etc.). Your menu will be graded based on originality, creativity, and accuracy. The menu may use black and two other colors. No additional colors may be used. No entire page shading may be used. Be sure to use borders for enhancement as gradients and fills for backgrounds will not be permitted. It may be printed on colored paper.

Examples: Click here, here or here.

Appetizers

Cheese Sticks $2.75

Toasted Ravioli $3.00

Potato Skins $3.00

Hot Wings $3.50

Soups/Salads

Green Salad $2.75

Caesar Salad $3.25

Grilled Chicken Salad $3.75

Minestrone Soup $1.75

Chicken Noodle Soup $1.75

Chili $2.00

Sandwiches

Pork Barbecue Sandwich and Chips $4.00

Beef Barbecue Sandwich and Chips $4.15

Hamburger and French Fries $4.50

B.L.T. and French Fries $5.50

Entrees

(comes with potato-french, baked, mashed, or rice and choice of cole slaw or mixed vegetables; bread)

8 oz. Sirloin Steak $7.50

10 oz. Ribeye Steak $8.00

12 oz. T-bone Steak $9.50

16 oz. New York Strip Steak $10.50

8 oz. Grilled Chicken Breast $8.00

Fried Chicken Strips $7.50

Fried Shrimp Dinner $7.50

Desserts

Cheesecake (plain) $2.00

Cheesecake (w/topping) $2.50

Apple Pie $2.75

Fudge Brownie $2.75

Ice Cream Sundae $2.50

Beverages

Coke, Diet Coke, Sprite, Mr. Pibb, Minute Maid Orange $1.25 (unlimited refills)

Tea and Lemonade $1.25 (unlimited refills)

Coffee $1.00 (unlimited refills)