CTE Programs

Barbering – 3509 (Year 1); 3509A (Year 2) Two Years – 4 Credits Grades 10 – 12

ADDITIONAL SUGGESTED COURSEWORK: Business Ownership & Management (See Business Department courses for information)

Barbers are in high demand! Do you have what it takes to become a Master Barber? Take a realistic look inside the industry, from the traditional barbershop to the expanding, modern barbering industry. Cutting and styling techniques, facial grooming, shaving techniques, shampoos, rinses, and conditioning treatments are just a few of the skills you will learn from our Master Barbering instructor. In addition, you will learn the business and communication skills you will need to operate your own business. Successful completion of the program will prepare you to take the New York State Licensing exam. Must pass industry assessment in order to receive this endorsement on diploma.

Students will have the option of taking the BOM course for college credit through the Suffolk County Community College Beacon Program.

Home Design & Carpentry – 3502 One Year – 3 Credits Grades 11 – 12

ADDITIONAL SUGGESTED COURSEWORK: Business Ownership & Management (See Business Department courses for information)

The William Floyd Home Design & Carpentry Academy offers a two-year program that combines hands-on skill development and technical training providing students with a basic understanding of the competencies needed to perform as an entry level carpenter, carpenter’s apprentice, or carpenter’s helper. During Year 1, students will learn the fundamentals of construction and carpentry. In Year 2, students will continue to learn about building construction occupations as well as basic plumbing, electrical, and HVAC. Must pass industry assessment in order to receive this endorsement on diploma.

Students will have the option of taking the course for college credit through the State University of Delhi

Advanced Home Design & Carpentry – 3502A One Year – 2 Credits Grade 12

ADDITIONAL SUGGESTED COURSEWORK: Business Ownership & Management (See Business Department courses for information)

This course is for senior students that have passed year one of Home Design & Carpentry. During this course, student will develop stronger skills in the fields of plumbing, electrical and cabinet making. Students will also be exposed to the fundamentals of commercial construction. Students will work on special projects developed by the community as well as local trade unions.

Students will have the option of taking the BOM course for college credit through the Suffolk County Community College Beacon Program.

Cosmetology – 3501 (Year 1); 3501A (Year 2) Two Years – 6 Credits Grades 11 – 12

ADDITIONAL SUGGESTED COURSEWORK: Business Ownership & Management (See Business Department courses for information)

HIGHLY RECOMMENDED COURSEWORK: General Chemistry

The William Floyd Cosmetology Academy offers a two-year Cosmetology licensing course. The 1,000 hour New York State licensing course includes instruction and practical experience in hairstyling, hair coloring, haircutting, skin care, nail technology, make-up, braiding, chemical texturizing and hair extensions. The program also includes visits by guest speakers, industry shows and other events. Our state-of-the-art cosmetology classroom utilizes the same equipment and materials found in a professional salon. Successful completion of our program qualifies students to apply for the New York State Cosmetology written and practical exams. Must pass industry assessment in order to receive this endorsement on diploma.

Students will have the option of taking the BOM course for college credit through the Suffolk County Community College Beacon Program.

Hospitality Services – 3503 (Year 1); 3503A (Year 2) Two Years – 5 Credits Grades 11 – 12

ADDITIONAL REQUIRED COURSEWORK: Business Ownership & Management (See Business Department courses for information)

The William Floyd Hospitality Services Academy offers a two-year course in Culinary Arts. The course of study includes classroom instruction and practical experience in the skills and theory needed to be employed in a variety of food service professions. Students will learn in our fully- equipped kitchen, which is equivalent to those found in restaurants around the word. Must pass industry assessment in order to receive this endorsement on diploma.

Successful completion of our program provides students with an opportunity to earn up to 7 advanced college credits through Suffolk County Community College’s Beacon Program. Those credits may be applied to the following SCCC programs of study: Culinary, Baking or Hotel Management.

Students will have the option of taking the BOM course for college credit through the Suffolk County Community College Beacon Program.

Medical Assisting – 3507 (Year 1); 3507A (Year 2) Two Years – 6 Credits Grades 11 – 12

Distinguished Pathway (Allied Health Careers/Nursing/Medicine)

• ADDITIONAL REQUIRED COURSEWORK: Regents or Honors Chemistry (Preferably in Grade 10 or 11) AND at least one of the following: Anatomy & Physiology, AP Physics, AP Biology

• Additional Suggested Coursework: Intro to Medicine and Calculus

General Pathway (Medical Assistant/Front Office)

• ADDITIONAL REQUIRED COURSEWORK: General Chemistry (Preferably in Grade 10 or 11)

• HIGHLY SUGGESTED Coursework: Regents Chemistry and/or Anatomy & Physiology

• Additional Suggested Coursework: Computer Applications and Advanced Computer Applications

The Medical Assisting/Introduction to Health Professions Academy introduces students to a wide range of topics, including health care systems, health careers, anatomy and physiology, nutrition and diet therapy, infection control, vital signs, first aid and emergency care, CPR, EKG, pediatric and adult care, assisting with minor office surgery, laboratory skills and insurance, billing and administrative procedures. Students receive training on-site in our fully equipped classroom laboratory. Students completing the program will be eligible to take the national certification exam, the successful completion of which qualifies students to utilize their skills in any US state. Must pass industry assessment in order to receive this endorsement on diploma.

Students will have the option of taking courses for college credits through Farmingdale State University and the Suffolk County Community College Beacon Program.

Marine and Motorsports – Full Year – 4 Credits Grades 11-12

New for 2022-2023 School - More information to come soon

Personal Trainer and Nutritionist – Full Year – 4 Credits Grades 11-12

New for 2022-2023 School - More information to come soon