Probiotics are primarily classified based on the type of microorganisms they contain, which generally fall into two major categories:
Bacteria:
Lactobacillus: This is one of the most common probiotic genera. Species like L. acidophilus, L. rhamnosus, and L. casei are well-known for their beneficial effects.
Bifidobacterium: Another prevalent genus, including species such as B. longum and B. bifidum, which are crucial for gut health.
Other Bacteria: Includes Streptococcus thermophilus, Enterococcus faecium, and Bacillus coagulans.
Yeasts:
Saccharomyces boulardii: A beneficial yeast often used to prevent and treat diarrhea and other gastrointestinal disorders.
Among other things, probiotics help send food through your gut by affecting nerves that control gut movement. Researchers are still trying to figure out which are best for certain health problems. Some common conditions they treat are:
Irritable bowel syndrome
Inflammatory bowel disease (IBD)
Infectious diarrhea (caused by viruses, bacteria, or parasites)
Diarrhea caused by antibiotics
There is also some research that shows they're useful for problems in other parts of your body. For example, some people say they have helped with:
Skin conditions, like eczema
Urinary and vaginal health
Preventing allergies and colds
Oral health
Mechanism of action
Probiotics can moderate gut motility by a direct action on enteric nervous system or via epithelial cells. It has been known that probiotics could interact with the enteric nervous system to attenuated diarrhea from infectious or secretory diarrhea.
Probiotics prevent pathogenic bacteria by restricting binding sites on mucosal epithelial cells and modulating the host immune response, thus improving intestinal barrier integrity
Competitive exclusion of pathogens for adhesion sites, improvement of the intestinal mucosal barrier, gut immunomodulation, and neurotransmitter synthesis.
Side Effects
While there’s little specific research on the safety of probiotics, they appear to be safe for healthy people to take. They have a long history of widespread and regular use among the public. There’s a small risk of adverse side effects for people with weaker immune systems. This includes people taking immunosuppressant drugs, people with critical illnesses and infants who’ve been born prematurely.
The risk is that a probiotic product might contain a harmful type of microbe along with the helpful types. Microbes are very small, so it’s possible for the wrong kind to slip in under the radar if a product isn’t rigorously tested. This is rare, and it’s not a serious risk for most people. A healthy immune system will easily clear out the imposter. But in a weakened immune system, it could cause a serious infection.
Contraindications
The list of patients for whom probiotics are contraindicated is relatively short in comparison to many other natural remedies or herbal supplements. However, probiotics are not recommended for use in just a few serious medical conditions, which are listed below:
For those who are severely immunosuppressed
For those who have pancreatitis
For patients who are in the ICU
For those that have melaena (dark blood in their faeces)
For those with a central venous catheter
For infants with short bowel syndrome
For patients with open wounds following major surgery
Summary
Probiotics are beneficial microorganisms that support gut health and overall well-being. They are classified mainly into bacterial genera like Lactobacillus and Bifidobacterium, and the yeast Saccharomyces boulardii. Used for a wide range of health benefits from digestive health to immune support, probiotics are generally safe but should be used with caution in certain populations. Their mechanisms of action include competitive exclusion of pathogens, production of antimicrobial substances, enhancement of the gut barrier, modulation of the immune system, and effects on the gut-brain axis. Understanding these aspects helps in harnessing their full potential for health benefits.
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