Traditional Greek Salad Recipe
Ingredients
Romaine lettuce - bite size pieces
Tomatoes - Plum, Cherry, any kind will do, sliced. *seed if you like
Kalamata or Black Olives, Pitted - I used Kalamata
Cucumber - cut to bite size pieces
Red Onion - sliced to desired size - not too small.
Feta Cheese, crumbled
Directions
The amount of ingredients above depends on the size of the salad,
use desired amount of each. Wash lettuce, tear or cut into bite size pieces. Top with desired amount of veggies, olives and feta, drizzle with favorite dressing. Enjoy!
Use your favorite Greek store dressing or make your own. I use Penzeys' Greek Seasoning. It's a staple in my home.