Seaweed

Ireland

Music: Dulaman by the Irish group Altan 

Choreographer: Brenda Kelly 


Seaweed is profoundly valuable to the Irish, serving as a critical natural, cultural, and economic resource with a history dating back over 1,000 years. With more than 600 species in nutrient-rich Atlantic waters, Ireland harvests over 40,000 tonnes annually, making it a significant producer in Europe.

Irish seaweed folklore and tradition are deeply intertwined with coastal survival, nutrition, and myth. Traditionally, it was seen as a gift from the sea, serving as vital fertilizer, famine food, and medicine for wounds/colds. Strict traditions governed its collection, with taboos against Sunday harvesting, as the sea might reclaim it.

Key Aspects of Irish Seaweed Folklore: · The "Dúlamán" Song: The traditional Irish song Dúlamán highlights the gathering of this seaweed (channel wrack) as a significant, nutritious resource, often for food or trade.

· Healing Properties: Used in traditional cures, such as burying oneself in seaweed to alleviate bone pain or bathing in it. It is now popular in skincare and seaweed baths for its anti-inflammatory properties. · Celtic Warriors: Tales exist of warriors eating dried duileasc (dulse) for stamina before battle. Seaweed is rich in vitamins, minerals and iodine.

· Superstitions & Rights: Seaweed was often divided by family landholdings, and myths warned against taking it on Sundays.

· Folklore Creatures: Seaweed was sometimes associated with malevolent sea creatures or, in broader Celtic tradition, with Kelpies, the shape-shifting, seaweed-haired water horses.


Rosemary dances it first and then teaches at the 3:34 min mark.