Embedded Files
Post date: Dec 28, 2009 12:03:59 AM
28 January 1994
7:00 p.m.
*** I ***
Scotch Salmon with Herbed Angel Biscuits
Smoked Trout with Horseradish Mousse
Tattinger NV Domaine Carneros Champagne
Castello Gancia NV Italian Champagne
*** II ***
Oysters with Smoked Bacon in Chive Cream Sauce
1988 Iron Horse Champagne
*** III ***
Leek and Wild Mushroom Soup
1987 Gruaud-La Rose
*** IV***
Roast Leg of Lamb with Rosemary, Juniper Berries and Garlic
Black Currant Jam
Roasted Potatoes
Assorted Root Vegetables
1981 Léoville-Barton
1978 Beychevelle
*** V ***
Scotch Plaid Salad
*** VI ***
Lemon Curd Tart
Stilton Cheese
Coffee
Bonny Doon Vin de Glacière
Gewürztraminer
A Wee Nip
(Glenkinchie)
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