Toast with Nutella and Raspberries

Ingredients:

1 Sourdough Loaf - sliced (Your Daily Bread ©)

Nutella

Lemon Fused Olive Oil©

Raspberries

Orange Zest (optional)

Drizzle bread slices with olive oil and place in oven to toast. Once toasted, remove from oven, spread Nutella on each slice. Top with 2 or 3 raspberries and some orange zest. Serve.

Serves 4 - 8

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