Toast with Nutella and Raspberries
Ingredients:
1 Sourdough Loaf - sliced (Your Daily Bread ©)
Nutella
Lemon Fused Olive Oil©
Raspberries
Orange Zest (optional)
Drizzle bread slices with olive oil and place in oven to toast. Once toasted, remove from oven, spread Nutella on each slice. Top with 2 or 3 raspberries and some orange zest. Serve.
Serves 4 - 8
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