What is a very Taiwanese ramen? This is Japanese-style ramen combined with Taiwanese toppings, such as bean sprouts, cute fish plate and hard-boiled eggs that don’t usually appear in ramen! Isn't it really creative?

The owner of this store is really super generous! There are so many kinds of side dishes for you to choose from! And don’t worry about the popular dishes running out. The restaurant can make up side dishes very quickly! Secretly share it here! We think the mashed taro are the best to eat~