lamb - Stemple Creek Ranch

Hi,

So I ordered 1/2 lamb from Stemple Creek Ranch.

I think it was $300.

My wife hates lamb as it is too gamey.

She wolfed this lamb like there was no tomorrow.

Top quality and way better than my crappy super, lame whole foods and my "weak" butcher.

I doubt even driving to SF would have resulted in better lamb.

Lamb meatballs over colcannon 

1 pound lamb

1 head of supermarket mint

1 egg

1/2 cup or more of bread crumbs

salt 

pepper

turmeric {optional}

The colcannon is from

The country cooking of Ireland - Colman Andrews.

I also added some corn to the mix.

Lamb orecchiette pasta

100 Ways to be Pasta - Giovanna Tornabene, Wanda Tornabene

Lamb Shank Tunisian Style

Can't remember the source.

Saffron and Lamb Biryani

The slow cook book - Heather Whinney

Lamb Dhansak

The slow cook book - Heather Whinney

Lamb Rack Crusted.

All about roasting - molly stevens   for the meat.

The country cooking of Ireland - Colman Andrews.   colcannon

the same technique as the meat from.

All about roasting - molly stevens   for the meat.

All about roasting - molly stevens   for the potatoes too.

Risotto with saffron and zucchini

Nameko mushrooms

Roasted shallots 

and lamb sirloin

Improv