Experience Kaua’i through ethnobotany and outrigger canoeing. Work in Limahuli Gardens, studying native Hawaiian plants, and paddle traditional canoes while learning about ocean navigation. The trip emphasizes cultural immersion, conservation, and anthropology, with participants engaging in interviews and hands-on service projects. Living at a beachside camp, explore Hawaiian traditions firsthand while fostering teamwork and cross-cultural appreciation.
Travel day! Our team met up at DIA and began its two-leg journey to Kaua’i. During the layover in Seattle, each student took time to reflect alone at first and then alongside Ms. Scheer and Mr. Alcala in a pre-assessment to build their familiarity with a few core values and ways they might be able to contribute to the success of the project.
After a late arrival in Kaua’i, cars were rented and the team finally settled at the AirBnB in Princeville.
We woke up in our air bnb after a long day of traveling, and decompressed with a view of the ocean before heading to breakfast. We went to the beautiful town of Hanalei for breakfast, and then headed to the beach. We played in the water and talked to locals, gaining knowledge about the island and the people there. We then hopped back in the car to get lunch and snacks at Costco, before heading back to the air bnb. We are currently decompressing with card games, crosswords and a beautiful sunset.
- Talula
An absolute stunner of a Kaua’i morning— our group had its first interactions with the beauty of sunrise on the north shore. New trees, new bird songs, and new humidity filled the morning as the team ventured back to the Lihue area to conduct its first round of semi-structures ethnographic interviews. During a short time at Kalapaki Beach, students swam, explored, played volleyball, and chatted with other beach-goers while learning to body surf.
Costco was the next stop, both for lunch and for stocking up on groceries before returning to the north shore. Dinner was a home cooked meal, so the kitchen was filled with amazing scents as students played games together, created gifts for our hosts, and began to forget that they didn’t have their cellphones. A gorgeous sunset wrapped up a glorious first day, and the group went to bed early in preparation for the next day’s work.
Our first day with our hosts! Today, the team was introduced to Limahuli Preserve and Garden, a National Tropical Botanical Garden working to preserve an original ahupua’a— a land+human unit defined geographically by a single watershed in which humans play a collaborative role in the management of resources and the well-being of plant and animal habitats. For the rest of our mornings on Kaua’i, we’ll be working at a stream ecology site with Uma, Puakea, Delilah, and Laura to help native and canoe plant species survive despite the growth of invasive species.
On this first day, our work was to acquaint ourselves with the preserve, its people, and the site, as well as begin clearing invasive species. Giant piles of uprooted plants began growing across our island site as we created space for natives to breathe and grow.
For lunch, we were introduced to a beautiful swimming hole inside the preserve.
The afternoon found us at Hanalei Canoe Club, where long-time friends of Nate Lord and the Dawson community still welcome us and share their sport with us. Julie Wallace (“J-Dubs”) introduced us to the team’s hale (house) and fleet of outrigger canoes, teaching us the importance of the sport in Hawaiian communities and why it continues to be a part of life for Hawaiians of all ages.
Our training began on the double-hulled canoe, big enough to seat the whole team, and we learned the different roles each seat plays and the coordination needed to help the boat glide along the Hanalei river.
That evening we shifted lodging to the YMCA Camp Naue, a beautiful 100-year-old site on Kauai’s north shore with beach access and a field perfect for stargazing. For dinner we explored the town Hanalei!
Day 2 at Limahuli and Hanalei Canoe Club— after hiking back in to our work site, we found ourselves back on our hands and knees clearing out invasive sand preparing room to plant. This time, we hiked carrying bags and bags of over 100 native plant seedlings that have been carefully grown by Limahuli’s horticulture team. With invasive cleared, our team began digging holes and creating new homes for these young plants, filling each with fertilizer and wishes of aloha. With luck, these plants will grow and create a thriving, diverse, and healthy ecosystem on ‘ulu island (so-names for the breadfruit trees that are the focus species in the area).
That afternoon we returned to the canoe club and students began their training on what it takes to steer an outrigger canoe. These large vessels have a lot of inertia and momentum, making them slow to respond to redirection but deeply committed when they do. The students picked it up quickly, though, and some even began to prefer it to the work of providing propulsion.
Back at Camp Naue, the team regrouped with journals to share out some homework from early in the project— each participant had chosen a plant species to research and create a one-pager for. One at a time, we each introduced the group to our plant and shared what we had learned, deepening and supporting the hands-on learning we had done thus far in Limahuli.
After another Hanalei dinner, our team laid under the stars and connected by sharing stories of loved ones and aloha.
Back on-site at Limahuli, today’s task was to protect our newly-planted friends by surrounding them each with sheets of cardboard. This not only prevents weeds from getting sunlight and growing, but the cardboard also decomposes over time and becomes a good mulch for the young seedlings. This was completed quickly, so our friends at Limahuli came prepared with water-testing kits to help us understand the stages of the nitrogen cycle and the under-the-hood processes by which nutrients travel throughout an ecosystem. After learning about this abiotic (non-living) nutrient flow, we donned goggles and began exploring the biotic (living) components: riparian animal and plant life. Students broke into teams and searched for anything living in and alongside the stream water. Our students reported feeling like kids again getting wet and dirty while hunting for guppies, crawfish, and mosses.
The afternoon session at the canoe club gave our students the opportunity to try paddling in each of the different seats and continue honing in the intricacies of the stroke technique.
An early poke bowl dinner allowed us the time to stop by a north shore beach, where students swing from rope swings, climbed on volcanic rock, and got pummeled by big tide pool waves. Then a light shower brought a complete double rainbow into view and our group basked in the overwhelming beauty of this project— its underlying message of human and nonhuman connectedness in one of the most beautiful places on earth.
Our final evening in Kaua’i was filled with silly games and homemade quesadillas.
Our last day at Limahuli— our friends and mentors took us on a hike through the preserve to visit the worksite of the Dawson winterim group from 2022. There we visited a special tree that was planted with the ashes of beloved teacher Nate Lord, who first connected Dawson to this community. We shared stories and saw the immense growth of plants that had been planted as seedlings three years ago just like the ones we introduced the day prior. They were healthy and tall (many over 6 feet)! Such a sense of connection and hope, with many intentions set to return in the future and check on our young friends planted this week.
We then got a tour of the public-facing gardens, filled with stories of plants and their importance in Hawaiian life. The tour ended at the hale of the garden’s team, where we reflected on the learnings we were taking away from our week— learnings about conservation and preservation, about aloha and how it doesn’t mean “all good, all the time,” about how a relationship built out of reciprocity is healthy for all, and about the role our human ohana (family) plays in stewarding the ‘āina (land) and the resources it provides.
To end our time, our mentors taught us how to make beautiful lei from the leaves of the tī plant.
Our final training session at the canoe club brought us back into the double-hulled canoe with the full team. A few exercises (particularly the silent paddle and the blind paddle) helped us solidify our growing knowledge of mindset and technique as we glided along the river, tuned to each other’s movement and locked as one moving body.
We wrapped up our time with dinner in Princeville and a final sunset car-ride to the airport, where cellphones we returned but not immediately welcomed by students who had grown accustomed to feeling present together and were not ready for the outside world to interrupt.
A red eye to Seattle left our team with a lengthy layover in which students completed a reflective post-assessment— alone at first, but then together with Ms. Scheer and Mr. Alcala to discuss the week and how they felt they developed within the spheres of our focus values. Each student brought so much to the success of the project, and this conversation helped them see that and identify strengths to carry with them on future journeys.
Mahalo nui to all those who made this project possible, particularly the students and families who opted to sign on! Aloha until next time!
The last few days in Kauai have been a blast! We moved over to the YMCA camp Naue. We spend our days waking up early, heading to the Limahuli reserve and doing stream restoration work deep in the valley. We’ve pulled invasive species, planted native species, and collected data on the nitrogen, dissolved oxygen, and aquatic life in the stream. Our few days of work have made a huge difference! We then transition to the Hanalei canoe club in the afternoons, practicing our outrigger canoe skills. It’s been an awesome experience keeping the group in sync while navigating the beautiful rivers of Kauai. In the evenings we’ve been able to explore the town of Hanalei and star gaze at camp Naue.