Nutrition of Lettuce

    • Lettuce is:

      • Low in Saturated Fat, Sodium, and Cholesterol

      • High in Dietary Fibre, Vitamin A, Vitamin C, Vitamin K, Thiamin, Riboflavin, Vitamin B6, Folate, Iron, Potassium, Manganese, Protein, Calcium, Magnesium and Phosphorus

    • The nutritional value of lettuce makes it ideal for:

      • Maintaining optimum health

      • Weight loss

    • Avoid including too much lettuce in your diet if you're interested in:

      • Weight gain

Nutritional Values