Ginger Cake

One of my Mum's recipes.

Ingredients:

• 1/4 cup sugar
• 1 tab butter
• 1 egg
• 1 tab golden syrup
• 200ml milk
• 1 1/2 cups SR flour
• 1 tsp powdered ginger
• 1 tsp mixed spice powder
• 1 tsp bicarbonate of soda

Method:

1. Cream sugar and butter
2. add egg and beat well
3. add syrup and milk and beat until all are combined
4. fold in dry ingredients
5. pour into a greased and lined loaf tin
6. bake in a moderate oven until cooked when tested
7. remove from tin and allow to cool
8. ice with honey flavoured cream cheese frosting.