TECHNICAL COMMITTEE 86 “Oils, Fats and Their Processed Products” 

In 2019, the following replaced the old Soviet regulatory documents: 

1. GOST 13496.13–75 Compound feed. Methods for determining odor and infestation by stored-grain pests ;

2. GOST 13979.4–68 Cakes, meals, and mustard powder. Methods for determining color, odor, amount of dark particles, and fines;

3. GOST 13979.6–69 Cakes, meals, and mustard powder. Method for determining ash content;

4. GOST 28238–89 Sunflower. Method for determining the mass fraction of oleic acid by the oil refractive index.

The Institute has developed the following DSTU standards: 

1. DSTU 9175:2022 Compound feeds. Methods for determining odor and infestation by pests of grain reserves (Adopted and enacted by the order of SE "UkrSRTC" dated January 20, 2022, No. 17, with entry into force on October 1, 2022);

2. DSTU 9173:2022 Oilcakes, meals, and mustard powder. Methods for determining color, odor, the amount of dark inclusions, and fine impurities (Adopted and enacted by the order of SE "UkrSRTC" dated January 20, 2022, No. 17, with entry into force on October 1, 2022). ;

3. DSTU 9174:2022 Oilcakes, meals, and mustard powder. Method for determining ash content (Adopted and enacted by the order of SE "UkrSRTC" dated January 20, 2022, No. 17, with entry into force on October 1, 2022) ;

4. DSTU 9082:2021 Sunflower. Method for determining the mass fraction of oleic acid using the refractive index of the oil (Adopted and enacted by the order of SE "UkrSRTC" dated May 20, 2021, No. 181, with entry into force on December 1, 2021).

Introduced: 

1. Amendment No. 1 to DSTU 4492:2017 Sunflower oil. Specifications (Adopted and enacted by the order of SE "UkrSRTC" dated February 11, 2021, No. 50, with entry into force on May 15, 2021). 

Developed for the first time: 

1. DSTU 9127:2021 High-oleic sunflower oil. Specifications (Adopted and enacted by the order of SE "UkrSRTC" dated October 13, 2021, No. 350, with entry into force on July 1, 2022).