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11.4.1.1 explain why water is a polar molecule and how the polar nature of water is of fundamental significance for life on the Earth;
11.4.1.2 describe the chemical structure and functions of phospholipids;
11.4.1.3 classify proteins by their structure, composition and functions;
11.4.1.4 describe the four stages of protein organization and explain the types of links at each level of protein structure
11.4.1.5 describe the structure of haemoglobin and collagen and explain the relation to their functions;
11.4.1.7 investigate and know the qualitative and quantative methods of identifying the protein content in biological objects;
11.4.1.7 study the influence of various conditions on the structure of proteins
Textbook Readings for this Topic
Textbook Readings for this Topic
- Prokaryotes/Eukaryotes: 21-22
- Animal Cells/Plant Cells: 5-6
- Organelles 13-20
- Fluid Mosaic Model 73-77
- Phosopholipids 36-38
- Water 46-47
- Membrane Structure 73-77
- Protein Structure 39-42
- Collagen/Haemoglobin 43-45
Water
11.4.1.1 explain why water is a polar molecule and how the polar nature of water is of fundamental significance for life on the Earth
Lipids and Phospholipids
11.4.1.2 describe the chemical structure and functions of phospholipids
Protein Structure
11.4.1.3 classify proteins by their structure, composition and functions
11.4.1.3 classify proteins by their structure, composition and functions
11.4.1.5 describe the structure of haemoglobin and collagen and explain the relation to their functions
Protein Experiments
11.4.1.7 investigate and know the qualitative and quantative methods of identifying the protein content in biological objects
11.4.1.7 investigate and know the qualitative and quantative methods of identifying the protein content in biological objects;
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