Optimizing School Meals: Implementing Offer Versus Serve for Breakfast and Lunch
This webinar will delve into an overview of Offer Versus Serve (OVS) in school nutrition programs, offering practical guidance for implementing OVS for breakfast and lunch services. Resources and supporting information will be highlighted to provide further guidance on how to effectively apply OVS to reduce food waste, enhance meal options, and foster sustainability within school nutrition programs. Approx. 1hr
School Meal Pattern Training provides an overview of the Meal Pattern requirements for a reimbursable lunch and breakfast meal. The training includes an overview of the USDA Offer Versus Serve Guidance for the National School Lunch Program and the School Breakfast Program.Approx. 6hr