AFTERSCHOOL SNACK PROGRAM 

The purpose of the Afterschool Snack Program is to assist schools that have organized programs of care, which include education and enrichment activities.

Audience:

• Cafeteria Managers

• Site/Program Coordinator

• School Administrators

Additional Required Training:

• Meal Clerk Training Checklist (POS operator) 

• Civil Rights - Complete annually

• Family Educational Rights and Privacy Act (FERPA) - completed every 5 years

• Allergy Training - completed annually. No training certificate generated. Use training log template to document. 

For more information, go to the Required Training section of this resources page.