How Well Did You Perform?
Performance Task: ( VIDEO MAKING )
Instruction: Make a maximum of a 30-minute video of yourself sewing a polo shirt
SCORING RUBRIC FOR JUDGING A FINISHED GARMENT
QUALITY OF WORK __________________________________________________________________________________________50%
a. Neckline is properly made and laid flat over the shoulder_____________________________5
b. The shoulder is flat and the armhole is comfortable for movement___________________5
c. The sleeves are well- rounded over the sleeve cap_____________________________________5
d. Seams are straight and of correct length_______________________________________________5
e. The body parts are comfortable and with correct case (Bust, waist, hip)________________5
f. Curves are smoothly done and pointed edges are neatly finished_______________________5
g. Closure are properly attached and buttonholes are nicely and perfectly stitched________5
h. The work is very neat and clean and no extra or hanging threads are seen/found_______5
SAFETY USED AND CARE OF TOOLS___________________________________________________________________________20%
a. Use the appropriate tools for specific job________________________________________________5
b. Follow the correct way of using and handling the tools__________________________________5
c. Used tools with safety measures_________________________________________________________5
d. Clean and keep tools properly after using________________________________________________5
SPEED AND ACCURACY__________________________________________________________________________________________________20%
a. Finished and submit project/garment on time______________________________________________5
b. Finished and submit project after the deadline_____________________________________________5
c. Body measurements are accurately measured______________________________________________5
d. Body measurement are not accurately done (exceed less or more than 1 inch)_____________5
KNOWLEDGE OF RELATED INFORMATION________________________________________________________________________10%
a. Design/Style is related to the information or knowledge discussed___________________________5
b. Procedure is followed from step 1 to last______________________________________________________5